Journal Title:Journal Of Applied Glycoscience
Journal of Applied Glycoscience is an academic journal dedicated to the field of applied sugar science. Committed to exploring the latest research achievements and development trends of sugar science in various practical application fields. It covers a wide range, including but not limited to medicine, biotechnology, food science, materials science, etc. Pay attention to the application of sugars in the food industry, such as the development of new functional sugars and their impact on food quality and nutrition. In terms of materials science, the performance and application prospects of novel biomaterials based on polysaccharides may be introduced.
In terms of content, the articles published in the Journal of Applied Glycoscience include research on the role of carbohydrates in disease diagnosis and treatment. For example, some articles explore the relationship between certain sugar chain structures and the occurrence and development of cancer, as well as the development of novel drugs based on sugars; In the field of biotechnology, there may be research results on the use of enzyme engineering to modify sugar production processes. With its in-depth research in the field of applied sugar science, cutting-edge academic perspectives, and active promotion of interdisciplinary collaboration, it has a certain influence in relevant academic fields and has made important contributions to promoting the application and development of sugar science.
《應(yīng)用糖科學(xué)雜志》是一本專注于應(yīng)用糖科學(xué)領(lǐng)域的學(xué)術(shù)期刊。致力于探索糖科學(xué)在各個(gè)實(shí)際應(yīng)用領(lǐng)域的最新研究成果和發(fā)展趨勢。其涵蓋范圍廣泛,包括但不限于醫(yī)學(xué)、生物技術(shù)、食品科學(xué)、材料科學(xué)等。關(guān)注糖類在食品工業(yè)中的應(yīng)用,如新型功能性糖的開發(fā)以及其對(duì)食品品質(zhì)和營養(yǎng)的影響。在材料科學(xué)方面,可能會(huì)介紹基于多糖的新型生物材料的性能和應(yīng)用前景。
在內(nèi)容方面,《應(yīng)用糖科學(xué)雜志》發(fā)表的文章包含了對(duì)糖類物質(zhì)在疾病診斷和治療中的作用研究。例如,有的文章探討某些糖鏈結(jié)構(gòu)與癌癥發(fā)生發(fā)展的關(guān)系,以及基于糖類的新型藥物研發(fā);在生物技術(shù)領(lǐng)域,可能有關(guān)于利用酶工程改造糖類生產(chǎn)工藝的研究成果。以其對(duì)應(yīng)用糖科學(xué)領(lǐng)域的深入研究、前沿的學(xué)術(shù)觀點(diǎn)和對(duì)多學(xué)科交叉的積極推動(dòng),在相關(guān)學(xué)術(shù)領(lǐng)域中具有一定的影響力,為促進(jìn)糖科學(xué)的應(yīng)用和發(fā)展做出了重要貢獻(xiàn)。
Journal Of Applied Glycoscience收稿方向涵蓋BIOCHEMISTRY & MOLECULAR BIOLOGY全領(lǐng)域,平均審稿速度 ,影響因子指數(shù)1.2,該期刊近期沒有被列入國際期刊預(yù)警名單,廣大學(xué)者值得一試。
按JIF指標(biāo)學(xué)科分區(qū) | 收錄子集 | 分區(qū) | 排名 | 百分位 |
學(xué)科:BIOCHEMISTRY & MOLECULAR BIOLOGY | ESCI | Q4 | 291 / 313 |
7.2% |
按JCI指標(biāo)學(xué)科分區(qū) | 收錄子集 | 分區(qū) | 排名 | 百分位 |
學(xué)科:BIOCHEMISTRY & MOLECULAR BIOLOGY | ESCI | Q4 | 296 / 313 |
5.59% |
名詞解釋:
WOS即Web of Science,是全球獲取學(xué)術(shù)信息的重要數(shù)據(jù)庫,Web of Science包括自然科學(xué)、社會(huì)科學(xué)、藝術(shù)與人文領(lǐng)域的信息,來自全世界近9,000種最負(fù)盛名的高影響力研究期刊及12,000多種學(xué)術(shù)會(huì)議多學(xué)科內(nèi)容。給期刊分區(qū)時(shí)會(huì)按照某一個(gè)學(xué)科領(lǐng)域劃分,根據(jù)這一學(xué)科所有按照影響因子數(shù)值降序排名,然后平均分成4等份,期刊影響因子值高的就會(huì)在高分區(qū)中,最后的劃分結(jié)果分別是Q1,Q2,Q3,Q4,Q1代表質(zhì)量最高。
是否OA開放訪問: | h-index: | 年文章數(shù): |
未開放 | -- | 15 |
Gold OA文章占比: | 2021-2022最新影響因子(數(shù)據(jù)來源于搜索引擎): | 開源占比(OA被引用占比): |
100.00% | 1.2 | |
研究類文章占比:文章 ÷(文章 + 綜述) | 期刊收錄: | 中科院《國際期刊預(yù)警名單(試行)》名單: |
93.33% | SCIE | 否 |
歷年IF值(影響因子):
歷年引文指標(biāo)和發(fā)文量:
歷年自引數(shù)據(jù):
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